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</html><thumbnail_url>https://www.forest-trends.org/wp-content/uploads/imported/thumb-8425thumbnail - spanish.PNG</thumbnail_url><thumbnail_width>150</thumbnail_width><thumbnail_height>211</thumbnail_height><description>In this paper we take a critical look at the interpretation and application of the Production-Protection-Compact concept in the Peruvian context and the adaptations needed in order to increase the chances for its success. We examine the characteristics of deforestation in the Peruvian Amazon and the coffee, cocoa, and oil palm value chains implicated in [&hellip;]</description></oembed>
